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Nasi Goreng Istimewa Special Fried Rice Recipe

Indonesian Nasi Goreng Istimewa – a truly special fried rice recipe! This flavorful dish is a beloved breakfast staple in Indonesia (and the Netherlands!), traditionally made with leftover rice for a quick and easy meal. Discover the secrets to creating this iconic dish, bursting with aromatic spices and savory ingredients. Perfect for a weeknight dinner or a fun weekend brunch!

Prep Time 15 mins
Cook Time 60 mins
Calories 319.3 kcal
Protein 10g
Rating 3.0 (2 Reviews)
Nasi Goreng Istimewa Special Fried Rice 17

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Nasi Goreng Istimewa Special Fried Rice

  • 3 cups cooked rice
  • 2 cloves garlic, minced
  • 1 tsp shrimp paste
  • 1 tablespoon soy sauce
  • 1 shallot, thinly sliced
  • 1/2 tsp chili powder
  • 1 tbsp vegetable oil
  • Salt, to taste
  • 4 ounces chicken breast, cut into small pieces
  • 4 ounces medium shrimp, peeled and deveined
  • 1 tablespoon kecap manis
  • 1/2 cup chopped carrots
  • 1/2 cup frozen peas, thawed
  • 1/2 cup chopped green beans
  • 2 large eggs
  • Pepper, to taste
  • 2 tablespoons chopped green onions (for garnish)
  • 2 tablespoons fried shallots (for garnish)

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How to Make Nasi Goreng Istimewa Special Fried Rice

  1. Heat vegetable oil in a wok or large skillet over medium-high heat.
  2. Add the shallots and garlic, and sauté until fragrant (about 1 minute).
  3. Add the shrimp and chicken, and cook until pink and cooked through (about 3-5 minutes).
  4. Add the cooked rice, kecap manis, and soy sauce. Stir-fry for 2-3 minutes until heated through.
  5. Add the carrots, peas, and green beans; stir-fry for another 2 minutes.
  6. Push the rice to the side of the wok, creating a space in the center.
  7. Crack the eggs into the space and scramble them until mostly set.
  8. Stir everything together, combining the eggs with the rice and vegetables.
  9. Season with salt and pepper to taste.
  10. Garnish with chopped green onions and fried shallots (optional).
  11. Serve hot and enjoy your delicious Nasi Goreng Istimewa!

Nutrition Information (Approximate per serving)

Sodium

10 g

Sugar

5g

Fat

5g

Carbs

18g

Recipe Categories (Choose a category and find related recipes!)

Main Courses Breakfast & Brunch Lunch Main Dish / Dinner Poultry Chicken Recipes Seafood Shrimp Recipes Asian

Recipe Tags (Choose a tag and find related recipes!)

60 Minutes Or Less Time To Make Course Cuisine Preparation Occasion Breakfast Main Dish Asian European Brunch