Ingredients for Rice With Almonds And Raisins
- 1 cup brown rice
- 1/4 cup sliced almonds
- 1/4 cup dark raisins
- 2 tablespoons butter
- Parsley
- 2 cups water
- 1/2 teaspoon salt
- 1/4 teaspoon cinnamon
- 1/8 teaspoon ground ginger
- 2 tablespoons olive oil
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How to Make Rice With Almonds And Raisins
- Rinse the basmati rice under cold water until the water runs clear.
- In a medium saucepan, melt the butter or olive oil over medium heat.
- Add the rice and toast for 1-2 minutes, stirring constantly, until lightly golden.
- Stir in the salt, cinnamon (if using), and ginger (if using).
- Add the water and bring to a boil.
- Reduce heat to low, cover, and simmer for 15-18 minutes, or until all the water is absorbed and the rice is tender.
- Fluff the rice with a fork.
- Stir in the toasted almonds and raisins.
- Serve warm as a delicious side dish.
Nutrition Information (Approximate per serving)
Sodium
5 g
Sugar
23g
Fat
57g
Carbs
3g
