Ingredients for Shrimp Scampi Dip
- Unsalted Butter
- Medium Shrimp
- Garlic Cloves
- 1/4 teaspoon red pepper flakes
- White Wine
- Fresh Lemon Juice
- Salt And Pepper
- 4 ounces cream cheese, softened
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- Mozzarella Cheese
- Parmesan Cheese
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How to Make Shrimp Scampi Dip
- Preheat oven to 350°F (175°C).
- Lightly grease a 9-inch baking dish with cooking spray or butter.
- Melt 2 tablespoons of butter in a large skillet over medium-high heat.
- Add 1 pound of shrimp, 4 cloves minced garlic, and 1/4 teaspoon red pepper flakes.
- Cook, stirring occasionally, until shrimp turns pink (about 2-3 minutes).
- Pour in 1/4 cup dry white wine and 2 tablespoons of lemon juice.
- Season generously with salt and pepper to taste.
- Bring to a simmer and cook for 1 minute.
- Remove from heat and stir in 4 ounces cream cheese (softened), 1/2 cup sour cream, 1/4 cup mayonnaise, 2 tablespoons chopped fresh parsley, 1/4 cup shredded mozzarella cheese, and 1/4 cup grated Parmesan cheese.
- Pour the mixture into the prepared baking dish.
- Sprinkle the remaining 1/4 cup mozzarella cheese over the top.
- Bake for 10-12 minutes, or until bubbly and golden brown.
- Serve immediately with your favorite crackers or bread.
Nutrition Information (Approximate per serving)
Sodium
10 g
Sugar
4g
Fat
27g
Carbs
0g
