Ingredients for Shumway Mansion Yummy Eggs
- 4 slices bacon
- 0 Swiss Cheese
- 6 large eggs
- 1/2 cup milk
- 0 French Fried Onions
- a dollop of sour cream
- fresh chives, for garnish
- butter, for greasing
- 1/2 cup shredded cheddar cheese
- 1/4 cup finely chopped yellow onion
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How to Make Shumway Mansion Yummy Eggs
- Preheat oven to 350°F (175°C).
- Butter a 9-inch deep-dish pie plate.
- Cook 4 slices of bacon until crispy. Crumble and sprinkle evenly over the bottom of the pie plate.
- Sprinkle 1/2 cup shredded cheddar cheese over the bacon.
- In a medium bowl, whisk together 6 large eggs and 1/2 cup milk.
- Pour the egg mixture over the bacon and cheese in the pie plate.
- Sprinkle 1/4 cup finely chopped yellow onion evenly over the top.
- Bake for 35-45 minutes, or until the center is set and a knife inserted into the middle comes out clean.
- Let cool slightly before cutting into wedges.
- Garnish with a dollop of sour cream and fresh chives, and serve immediately.
Nutrition Information (Approximate per serving)
Sodium
24 g
Sugar
2g
Fat
73g
Carbs
1g