Sunday Morning Slider The Breakfast Club Recipe

The ultimate hangover cure! This decadent breakfast slider is packed with bacon, juicy hamburger, melty cheese, and a perfectly fried egg, all swimming in delicious bacon grease. Forget greasy fries – this is the real brain and mouth fuzz remover. Warning: May induce a blissful food coma.

Prep Time 5 mins
Cook Time 6 mins
Calories 477.2 kcal
Protein 51g
Rating 3.3 (3 Reviews)
Sunday Morning Slider The Breakfast Club 17

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Sunday Morning Slider The Breakfast Club

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How to Make Sunday Morning Slider The Breakfast Club

  1. Cook 4 slices bacon until crispy. Remove bacon and set aside, reserving 2 tablespoons of bacon grease in the pan.
  2. Add 1/4 lb ground beef to the pan and cook until browned, breaking it up with a spoon.
  3. Top the cooked hamburger with 1 slice of American or sharp cheddar cheese. Let it melt.
  4. In the same pan, fry 1 large egg to your liking, ensuring there is enough bacon grease for it to gently float.
  5. Cook 2 slices of ham until heated through in the remaining bacon grease.
  6. Top the ham with 1 slice of Swiss cheese and let it melt.
  7. Toast 3 slices of bread to your liking.
  8. Spread a generous amount of mayonnaise (about 2 tablespoons) on 2 slices of bread.
  9. Assemble the slider: Bottom bread, bacon, hamburger with cheese, egg, ham with cheese, top bread.
  10. Add a leaf of lettuce to the sandwich (optional).
  11. Serve immediately and enjoy with a cold Coke (optional).

Nutrition Information (Approximate per serving)

Sodium

23 g

Sugar

7g

Fat

63g

Carbs

2g