Ingredients for Aimee S Cinnamon Spice Waffles
- Whole Wheat Flour
- All Purpose Flour
- Ground Flax Seeds
- 2 teaspoons baking powder
- 2 teaspoons ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/2 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups milk
- 1/2 cup melted butter (or 1/2 cup applesauce + 1/4 cup melted butter)
- Unsweetened Applesauce
- Pecans
How to Make Aimee S Cinnamon Spice Waffles
- In a large mixing bowl, whisk together the flour, sugar, baking powder, baking soda, salt, cinnamon, and nutmeg.
- In a separate bowl, whisk together the eggs, milk, melted butter (or butter and applesauce mixture), and vanilla extract.
- Gently pour the wet ingredients into the dry ingredients and whisk until just combined. Do not overmix.
- Heat your waffle iron according to manufacturer's instructions. Pour 1/2 cup of batter onto the hot waffle iron.
- Sprinkle with chopped nuts (optional). Cook until golden brown and crispy, approximately 3-5 minutes per waffle.
- Serve immediately with powdered sugar and/or warm maple syrup. Enjoy!
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
18 g
Sugar
15g
Fat
53g
Carbs
17g