Amazing Huge Chocolate Chip Cookies Recipe

Ingredients for Amazing Huge Chocolate Chip Cookies

• Rolled Oats
• All Purpose Flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1 cup (2 sticks) unsalted butter
• Brown Sugar
• Granulated Sugar
• 1 teaspoon vanilla extract
• 1 tablespoon lemon juice
• 2 large eggs
• Semisweet Chocolate Chunks

How to Make Amazing Huge Chocolate Chip Cookies

1. Preheat oven to 350°F (175°C). Line baking sheets with parchment paper.
2. Grind 1 cup rolled oats in a food processor or small electric chopper until finely ground.
3. In a medium bowl, whisk together the ground oats, 3 cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon salt, and 1/2 teaspoon ground cinnamon.
4. In a large bowl, cream together 1 cup (2 sticks) unsalted butter, 1 1/2 cups granulated sugar, and 1 cup packed brown sugar using an electric mixer until light and fluffy.
5. Beat in 2 large eggs one at a time, then stir in 1 teaspoon vanilla extract and 1 tablespoon lemon juice.
6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix.
7. Stir in 2 cups chocolate chunks by hand.
8. Drop by 1/4 cup measures onto the prepared baking sheets, leaving about 2 inches between each cookie.
9. Bake for 16-18 minutes, or until the edges are golden brown and the centers are still slightly soft. The cookies will continue to bake as they cool.
10. Cool on baking sheets for a few minutes before transferring to a wire rack to cool completely.