Amazing Spaghetti With Seafood Sauce Recipe

Ingredients for Amazing Spaghetti With Seafood Sauce

• Olive Oil
• 1 medium onion, chopped
• 2 cloves garlic, minced
• 1 pound spaghetti
• Tomatoes
• 2 tablespoons tomato paste
• Dried Oregano
• 1 bay leaf
• White Sugar
• Shrimp
• Clams
• 2 tablespoons lemon juice
• 2 tablespoons butter
• Salt to taste
• Ground Black Pepper

How to Make Amazing Spaghetti With Seafood Sauce

1. Heat olive oil in a large frying pan over medium heat. Add chopped onion and minced garlic.
2. Cook for 6-7 minutes, or until onions are softened.
3. Meanwhile, bring a large pot of salted water to a boil. Add spaghetti and cook for 10-12 minutes, or until al dente.
4. Stir in crushed tomatoes, tomato paste, oregano, bay leaf, and sugar into the sautéed onions.
5. Bring to a boil, then reduce heat and simmer for 2-3 minutes.
6. Add the cleaned shellfish and lemon juice.
7. Stir well, cover, and cook for 6-7 minutes, or until shellfish is cooked through. Do not overcook.
8. While the sauce simmers, drain the cooked spaghetti.
9. Add butter to the pan with the spaghetti and toss to coat.
10. Add the cooked spaghetti to the sauce and toss to combine.
11. Season with salt and pepper to taste.
12. Serve immediately, spooning the sauce generously over the spaghetti.