Ingredients for Amazingly Easy Brownies
- All Purpose Flour
- Unsweetened Cocoa Powder
- ½ teaspoon salt
- Egg Whites
- Granulated Sugar
- Unsweetened Applesauce
- Canola Oil
- 1 teaspoon vanilla extract
How to Make Amazingly Easy Brownies
- Preheat your oven to 350°F (175°C). Grease and flour an 8x8 inch baking pan.
- In a large bowl, whisk together the flour, cocoa powder, sugar, baking powder, and salt.
- Add the melted coconut oil, almond milk, vanilla extract, and chocolate chips to the dry ingredients. Mix until just combined – don't overmix!
- Pour the batter into the prepared pan and spread evenly.
- Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs.
- Let the brownies cool completely in the pan before cutting and serving. Enjoy chilled for the best texture!
Chef's Tip for Extra Flavor
Chef's secret: layers of flavor make a dish truly memorable! Consider what a little extra something could bring – perhaps a touch of acidity like a good vinegar or citrus zest, a hint of smokiness from paprika, a bit of umami from mushrooms or soy sauce, or a sprinkle of toasted nuts for texture. Experiment and taste as you go!
Nutrition Information (Approximate per serving)
Sodium
2 g
Sugar
50g
Fat
2g
Carbs
6g
Recipe Categories (Choose a category and find related recipes!)
60 Minutes Or Less
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Healthy
Desserts
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Easy
Beginner Cook
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Cookies And Brownies
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Low Cholesterol
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