American Curried Beef Recipe

Boost your brainpower and your dinner table with this easy American Curried Beef recipe! Recent research suggests that curry may help protect against Alzheimer's disease. This recipe uses common American ingredients and cooks in just 25 minutes, making it a perfect weeknight meal. Customize the spice level to your liking – adjust the curry powder for a milder or bolder flavor. Serve over fluffy rice for a complete and satisfying meal.

Prep Time 5 mins
Cook Time 25 mins
Calories 347.3 kcal
Protein 53g
Rating 4.4 (7 Reviews)
American Curried Beef

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for American Curried Beef

  • Onions
  • 2 cloves garlic, minced
  • 2 tablespoons butter
  • Lean Ground Beef
  • 2 tablespoons all-purpose flour
  • 1/2 cup raisins
  • Slivered Almonds
  • Ground Ginger
  • 1-2 tablespoons curry powder (adjust to taste)
  • Beef Bouillon Cube
  • 1 cup water
  • 1 cup frozen peas
  • Salt And Pepper
  • Cooked Rice

How to Make American Curried Beef

  1. Melt butter in a large skillet over medium heat. Add chopped onion and minced garlic; cook until softened, about 5 minutes.
  2. Add ground beef to the skillet and cook, breaking it up with a spoon, until browned. Drain off any excess grease.
  3. Stir in flour and curry powder until well combined. Cook for 1 minute.
  4. Add raisins and water. Bring to a simmer, then reduce heat to low.
  5. Cover and simmer for 15 minutes, stirring occasionally, until the sauce has thickened.
  6. Stir in frozen peas, salt, and pepper.
  7. Heat through for another 2-3 minutes.
  8. Serve hot over a bed of cooked rice.

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

29g

Fat

41g

Carbs

6g