Anthony's House Salad With Italian Dressing Recipe

Name: Anthony's House Salad With Italian Dressing
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: Serves 1 or more
Ingredients: 1/4 cup Extra Virgin Olive Oil; 0 Apple Cider Vinegar; 1 teaspoon Dijon Mustard; 1 clove Garlic Cloves; 1/2 teaspoon Black Pepper; 1/2 teaspoon Salt; 0 Blue Cheese; 2 heads Romaine Lettuce (about 10 oz total); 0 Red Leaf Lettuce; 1 cup shredded Carrots; 0 Red Cabbage; 1/4 cup Croutons; 2 tablespoons Red Wine Vinegar; 1/2 cup grated Parmesan Cheese; 1 cup shredded Green Cabbage; 1/2 - 1 lb diced Smoked Turkey Breast (optional)

A light and flavorful salad inspired by a favorite local restaurant! This recipe features a vibrant mix of crisp lettuce, shredded carrots, and cabbage, tossed in a homemade Italian dressing. Perfect as a side dish or a satisfying light lunch – simply add diced smoked turkey breast for extra protein! Get ready to experience the freshness and deliciousness of this easy-to-make salad.

Prep Time 15 mins

Cook Time 15 mins

Calories 364.1 kcal

Protein 10g

Rating 4.0 (1 Reviews)

Anthony's House Salad With Italian Dressing

101

Recipe Actions

Share this recipe:

Recipe Author

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Anthony's House Salad With Italian Dressing

1/4 cup Extra Virgin Olive Oil
0 Apple Cider Vinegar
1 teaspoon Dijon Mustard
1 clove Garlic Cloves
1/2 teaspoon Black Pepper
1/2 teaspoon Salt
0 Blue Cheese
2 heads Romaine Lettuce (about 10 oz total)
0 Red Leaf Lettuce
1 cup shredded Carrots
0 Red Cabbage
1/4 cup Croutons
2 tablespoons Red Wine Vinegar
1/2 cup grated Parmesan Cheese
1 cup shredded Green Cabbage
1/2 - 1 lb diced Smoked Turkey Breast (optional)

Cook Smarter with Sous, Your Kitchen Companion

Missing an ingredient for this Anthony's House Salad With Italian Dressing? Need a perfect wine pairing or a healthy side dish idea? Don't guess—ask Sous! Your AI-powered sous-chef is ready to help you swap ingredients, adjust serving sizes, and discover flavor tips in seconds.

How to Make Anthony's House Salad With Italian Dressing

In a small bowl, whisk together 1/4 cup olive oil, 2 tablespoons red wine vinegar, 1 teaspoon Dijon mustard, 1 clove minced garlic, 1/2 teaspoon black pepper, and 1/2 teaspoon salt until well combined.
Gently fold in 1/2 cup shredded Parmesan cheese.
Wash and thoroughly dry 2 heads of romaine lettuce (about 10 oz total). Tear the lettuce leaves into bite-sized pieces by hand.
In a large wooden bowl, combine the lettuce with 1 cup shredded carrots and 1 cup shredded green cabbage.
Drizzle the Italian dressing over the salad and toss gently to coat evenly.
Garnish with 1/4 cup croutons and serve immediately. Optional: Add 1/2 - 1 lb diced smoked turkey breast for a heartier meal.

Nutrition Information (Approximate per serving)

Sodium

11 g

Sugar

14g

Fat

34g

Carbs

Recipe Tags (Choose a tag and find related recipes!)

15 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion North American Low Protein Lunch Salads Eggs Dairy Vegetables American Easy European No Cook Beginner Cook Dinner Party Spring Summer Italian Cheese Dietary Low Sodium Seasonal Low Carb Low In Something Carrots Greens Lettuces Taste Mood Savory Presentation Served Cold Technique