Apple Cranberry Chicken Recipe

A delightful fusion of sweet and savory flavors! This Apple Cranberry Chicken recipe features juicy chicken breast enhanced by the tartness of cranberries, the sweetness of apples, and a tangy balsamic glaze. The balsamic vinegar is the star, adding a delicious zip that perfectly complements the other ingredients. This recipe is easily scalable for one serving or a larger crowd – perfect for a weeknight dinner or a special occasion.

Prep Time 10 mins
Cook Time 40 mins
Calories 383.6 kcal
Protein 62g
Rating 4.3 (4 Reviews)
Apple Cranberry Chicken 79

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Apple Cranberry Chicken

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How to Make Apple Cranberry Chicken

  1. Preheat oven to 400°F (200°C).
  2. In a bowl, whisk together balsamic vinegar, olive oil, salt, and pepper.
  3. Place chicken breast in a baking dish and pour the balsamic mixture over it, ensuring both sides are coated.
  4. Add sliced apples and cranberries to the baking dish around the chicken.
  5. Bake for 25-30 minutes, or until the chicken is cooked through and the internal temperature reaches 165°F (74°C).
  6. Serve immediately and enjoy the burst of flavor!
  7. Optional: Garnish with fresh parsley or thyme for an extra touch of elegance.

Nutrition Information (Approximate per serving)

Sodium

6 g

Sugar

47g

Fat

19g

Carbs

11g