Ingredients for Auntie's Tasty Meatloaf
- 1 1/2 lbs ground beef
- 1/2 cup finely chopped onion
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 0 Hunts Tomato Sauce
- 1 cup fresh breadcrumbs
- 1 large egg
- 0 Tomato Sauce
- 0 Water
- 1 teaspoon dry mustard
- 1/4 cup brown sugar
- 0 Nutmeg
- 1 tablespoon white vinegar
- 1 lb ground pork
- 1/2 cup milk
- 1 cup ketchup
- 2 teaspoons Worcestershire sauce
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How to Make Auntie's Tasty Meatloaf
- Preheat your oven to 350°F (175°C).
- In a large bowl, gently combine the ground beef, ground pork, breadcrumbs, egg, milk, onion, ketchup, Worcestershire sauce, salt, and pepper.
- Mix until just combined; do not overmix.
- Shape the mixture into a loaf and place it in a loaf pan.
- Spread the remaining ketchup evenly over the top of the meatloaf.
- Bake for 1 hour and 42 minutes, or until the internal temperature reaches 160°F (71°C).
- Let the meatloaf rest for 10 minutes before slicing and serving.
Nutrition Information (Approximate per serving)
Sodium
81 g
Sugar
71g
Fat
54g
Carbs
14g
