Bacon Cheeseburger Salad Recipe

Ingredients for Bacon Cheeseburger Salad

• Hamburger Buns
• Olive Oil
• 1/2 teaspoon garlic salt
• Ground Beef
• 1/2 medium onion, chopped
• 2 tablespoons ketchup
• Prepared Mustard
• 1/4 teaspoon black pepper
• 4 cups shredded lettuce (e.g., iceberg, romaine)
• Chopped Tomatoes
• Process American Cheese
• Cooked Bacon
• Dill Pickle Slices

How to Make Bacon Cheeseburger Salad

1. Preheat your oven's broiler. Place 1 cup of cubed hamburger buns on a baking sheet.
2. Drizzle with 1 tablespoon of olive oil and sprinkle with 1/2 teaspoon of garlic salt. Toss to coat evenly.
3. Broil the croutons 4-6 inches from the heat for 4-6 minutes, flipping halfway through, until golden brown.
4. In a large skillet, cook 1 pound of ground beef and 1/2 cup of chopped onion over medium heat until the meat is no longer pink. Drain off any excess grease.
5. Stir in 2 tablespoons of ketchup, 1 tablespoon of mustard, and 1/4 teaspoon of black pepper. Heat through.
6. Divide 4 cups of shredded lettuce among four dinner plates.
7. Top each salad with sliced tomatoes, the meat mixture, cheese slices, and crumbled bacon.
8. Garnish with the croutons and dill pickle slices. Serve immediately and enjoy!