Ingredients for Behold The Amazing Skillet Meatloaf
- Eggs
- 1/4 cup ketchup
- Yellow Mustard
- 1 tablespoon Worcestershire sauce
- Cracked Black Pepper
- Rolled Oats
- 1/2 cup chopped onion
- Green Bell Peppers
- Lean Ground Beef
How to Make Behold The Amazing Skillet Meatloaf
- In a large bowl, combine ground beef, breadcrumbs, egg, onion, ketchup, Worcestershire sauce, brown sugar, garlic powder, salt, and pepper. Gently mix until just combined; don't overmix.
- Heat olive oil in a large oven-safe skillet (cast iron is ideal) over medium-high heat.
- Shape the meatloaf mixture into a loaf and place it in the hot skillet.
- Sear the meatloaf on all sides until nicely browned, about 5-7 minutes total.
- Reduce heat to medium-low, cover the skillet, and cook for another 20-25 minutes, or until the internal temperature reaches 160°F (71°C).
- Remove the skillet from the heat and let the meatloaf rest for 5-10 minutes before slicing and serving.
Chef's Tip for Extra Flavor
Elevate your dish with simple flavor boosters! A final flourish of freshly chopped herbs can add incredible brightness, while a squeeze of lemon or lime juice right before serving can awaken all the flavors. Don't underestimate a sprinkle of quality finishing salt or a drizzle of good olive oil to make your creation shine.
Nutrition Information (Approximate per serving)
Sodium
12 g
Sugar
19g
Fat
25g
Carbs
5g
