Sarasota S Favorite Hawaiian Turkey Burger Recipe

Tired of ordinary burgers? This Sarasota favorite Hawaiian Turkey Burger recipe offers a delicious twist on a classic! Juicy turkey patties infused with vibrant Hawaiian flavors are paired with sweet potato fries and a citrus salad for a complete and healthy meal. Get ready to experience a burst of tropical tastes in every bite! This recipe is quick, easy, and perfect for a weeknight dinner. Impress your friends and family with this unique and flavorful burger creation.

Prep Time 20 mins
Cook Time 30 mins
Calories 530 kcal
Protein 62g
Rating 5.0 (1 Reviews)
Sarasota S Favorite Hawaiian Turkey Burger

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Sarasota S Favorite Hawaiian Turkey Burger

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How to Make Sarasota S Favorite Hawaiian Turkey Burger

  1. In a large bowl, combine ground turkey, diced pineapple, red onion, teriyaki sauce, soy sauce, ginger, and garlic. Gently mix until well combined.
  2. Form the mixture into 4 patties.
  3. Preheat your grill or skillet to medium-high heat.
  4. Cook the turkey patties for about 4-5 minutes per side, or until cooked through.
  5. While the patties are cooking, toss the sweet potato fries with olive oil and season with salt and pepper.
  6. Roast the sweet potato fries in a preheated oven at 400°F (200°C) for about 20-25 minutes, or until tender and slightly crispy.
  7. Prepare the salad by combining the mixed greens and citrus dressing.
  8. Serve the Hawaiian turkey burgers on buns, topped with your favorite additions (e.g., extra pineapple, teriyaki sauce).
  9. Serve alongside the sweet potato fries and citrus salad.

Nutrition Information (Approximate per serving)

Sodium

65 g

Sugar

67g

Fat

22g

Carbs

18g