Ingredients for 3 Bean Baked Beans
- Bacon
- 1 lb ground hamburger, cooked and drained
- 1 medium onion, chopped
- 1 (15-ounce) can kidney beans, rinsed and drained
- 1 (15-ounce) can pork and beans
- 1 (15-ounce) can butter beans, rinsed and drained
- Brown Sugar
- White Sugar
- 1 cup ketchup
- 1/4 cup molasses
- 1 tablespoon dry mustard
How to Make 3 Bean Baked Beans
- Preheat oven to 350°F (175°C).
- In a large bowl, combine 4 slices cooked bacon, chopped; 1 lb ground hamburger, cooked and drained; 1 medium onion, chopped; 1 (15-ounce) can kidney beans, rinsed and drained; 1 (15-ounce) can pork and beans; 1 (15-ounce) can butter beans, rinsed and drained.
- In a separate bowl, whisk together 1/2 cup packed brown sugar, 1/4 cup white sugar, 1 cup ketchup, 1/4 cup molasses, and 1 tablespoon dry mustard.
- Pour the wet ingredient mixture over the beans and meat. Stir gently to combine.
- Pour the bean mixture into a 9x13 inch baking dish.
- Bake uncovered for 1 hour, or until heated through and bubbly.
- Let cool slightly before serving. Enjoy!
Chef's Tip for Extra Flavor
Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.
Nutrition Information (Approximate per serving)
Sodium
48 g
Sugar
134g
Fat
39g
Carbs
23g