A Yummy Twist On Sausage Rolls Recipe

Ingredients for A Yummy Twist On Sausage Rolls

• 1 lb sausage meat (pork or your preferred type)
• Crescent Rolls
• Prepared Mustard
• Sharp Cheddar Cheese

How to Make A Yummy Twist On Sausage Rolls

1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. In a large bowl, gently combine the sausage meat, breadcrumbs, onion, and herbs. Season generously with salt and pepper.
3. Roll out the puff pastry on a lightly floured surface to about ⅛ inch thickness.
4. Spread the sausage mixture evenly over the pastry, leaving a ½-inch border.
5. Tightly roll the pastry from one of the long sides, pinching the seam to seal.
6. Cut the roll into 1-inch thick slices.
7. Place the sausage roll slices onto the prepared baking sheet, leaving a little space between each.
8. Bake for 15-20 minutes, or until golden brown and cooked through.
9. Let cool slightly before serving. Enjoy!