Forktionary

Apple Pecan Muffins Recipe

Indulge in the warm, comforting flavors of these Apple Pecan Muffins! This recipe, a family favorite perfected over 20 years, delivers moist, tender muffins bursting with juicy apples and crunchy pecans (or walnuts!). A touch of cinnamon sugar adds a delightful sweet crunch to each bite. Perfect for breakfast, brunch, or a sweet afternoon treat.

Prep Time 15 mins
Cook Time 30 mins
Calories 339 kcal
Protein 14g
Rating 5.0 (3 Reviews)
Apple Pecan Muffins 94

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Recipe Author

Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Apple Pecan Muffins

  • 2 cups peeled and diced apples
  • 1 cup chopped pecans
  • 1 cup granulated sugar (for batter), 2 tablespoons granulated sugar (for topping)
  • 1 teaspoon ground cinnamon (for batter), 1 1/2 teaspoons ground cinnamon (for topping)
  • 2 cups whole wheat flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 large eggs
  • 1 cup milk
  • 1/2 cup canola oil

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How to Make Apple Pecan Muffins

  1. Preheat oven to 375°F (190°C).
  2. Line a 12-cup muffin tin with paper liners or grease the cups.
  3. In a small bowl, combine 2 tablespoons granulated sugar and 1 1/2 teaspoons ground cinnamon. Set aside for topping.
  4. In a large bowl, whisk together 2 cups all-purpose flour, 1 cup granulated sugar, 1 teaspoon ground cinnamon, 2 teaspoons baking powder, 1/2 teaspoon baking soda, and 1/4 teaspoon salt.
  5. In a separate bowl, whisk together 2 large eggs, 1 cup milk, and 1/2 cup vegetable oil.
  6. Gradually add the wet ingredients to the dry ingredients, mixing until just combined. Do not overmix.
  7. Gently fold in 2 cups peeled and diced apples and 1 cup chopped pecans (or walnuts).
  8. Fill each muffin cup about 2/3 full. Sprinkle generously with the cinnamon sugar topping.
  9. Bake for 20-25 minutes, or until a toothpick inserted into the center comes out clean.

Nutrition Information (Approximate per serving)

Sodium

13 g

Sugar

73g

Fat

10g

Carbs

14g

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Appetizers & Snacks Breakfast & Brunch Sweets & Sides Desserts American Vegetarian Fall Recipes Baking 30 Minutes Or Less

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30 Minutes Or Less Time To Make Course Preparation Breads Muffins Quick Breads