Ingredients for Texas Bbq Sweet Hot Chili
- 1 lb Ground Beef (80/20 blend recommended)
- 1 large Onion, chopped
- 4 cloves Garlic, minced
- Dill
- 2 tbsp Chili Powder
- 1 tbsp Ground Cumin
- Red Pepper Flakes
- 28 oz can Diced Tomatoes (undrained)
- Tomato Paste
- Chili Beans
- Picante Sauce
- Barbecue Sauce
- Diced Green Chilies
- Sour Cream
- Cheddar Cheese
- Frito Scoops
- Prepared Macaroni And Cheese
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How to Make Texas Bbq Sweet Hot Chili
- Brown the ground beef in a large pot or Dutch oven over medium-high heat. Drain off any excess grease.
- Add the onion, garlic, and green bell pepper to the pot and cook until softened, about 5-7 minutes.
- Stir in the chili powder, cumin, paprika, cayenne pepper, and brown sugar. Cook for 1 minute more, stirring constantly.
- Pour in the BBQ sauce, diced tomatoes, kidney beans, and beef broth. Bring to a simmer.
- Reduce heat to low, cover, and simmer for at least 45 minutes, or up to 1 hour, stirring occasionally. The longer it simmers, the richer the flavor will be!
- Season with salt and pepper to taste before serving.
- Enjoy your delicious Texas BBQ Sweet Hot Chili! Serve with your favorite toppings like shredded cheese, sour cream, or chopped green onions.
Nutrition Information (Approximate per serving)
Sodium
41 g
Sugar
38g
Fat
27g
Carbs
21g
Recipe Tags (Choose a tag and find related recipes!)
60 Minutes Or Less
Time To Make
Course
Main Ingredient
Cuisine
Preparation
Occasion
North American
Healthy
Main Dish
Beans
Beef
American
Southwestern United States
Tex Mex
Chili
Stove Top
Dietary
Spicy
One Dish Meal
Low Cholesterol
Comfort Food
Healthy 2
Ground Beef
Low In Something
Meat
Taste Mood
Equipment
