You Ll Never Miss The Noodles Lasagna Recipe

Ingredients for You Ll Never Miss The Noodles Lasagna

• Ground Beef
• Sweet Italian Sausage Link
• 1 medium onion (chopped)
• Green Bell Pepper
• Garlic Cloves
• 28 oz can crushed tomatoes
• 6 oz can tomato paste
• Dried Basil
• Dried Oregano
• Dried Rosemary
• 1 cup water
• Whole Milk Ricotta Cheese
• 2 large eggs
• Fresh Parsley
• Mushrooms
• 2 medium zucchini (thinly sliced)
• 5 oz fresh spinach (roughly chopped)
• 1 cup shredded mozzarella cheese
• 1/4 cup grated parmesan cheese (for ricotta), 1/4 cup grated parmesan cheese (for topping)

How to Make You Ll Never Miss The Noodles Lasagna

1. Brown 1 lb ground beef and 1/2 lb Italian sausage in a large skillet over medium-high heat, breaking it up with a spoon. Drain off excess grease.
2. Add 1 medium onion (chopped), 1 bell pepper (chopped), and 2 cloves garlic (minced) to the skillet. Cook until the onion is translucent, about 5 minutes.
3. Stir in 28 oz can crushed tomatoes, 6 oz can tomato paste, 1 cup water, 1 tsp dried oregano, 1 tsp dried basil, 1/2 tsp salt, and 1/4 tsp black pepper.
4. Bring to a simmer, then reduce heat to low, cover, and simmer for 20 minutes, stirring occasionally.
5. While the sauce simmers, whisk together 2 large eggs, 15 oz ricotta cheese, 1/4 cup grated parmesan cheese, 1/4 tsp salt, and 1/4 tsp black pepper.
6. Preheat oven to 325°F (160°C). Lightly grease a 9x13 inch baking dish with olive oil cooking spray.
7. Spread half of the meat sauce in the bottom of the prepared baking dish.
8. Top with 2 medium zucchini (thinly sliced).
9. Spread the ricotta mixture evenly over the zucchini.
10. Arrange 5 oz fresh spinach (roughly chopped) and 8 oz sliced mushrooms over the ricotta.
11. Sprinkle with 1 cup shredded mozzarella cheese and 1/4 cup grated parmesan cheese.
12. Top with the remaining meat sauce and remaining mozzarella and parmesan cheese.
13. Bake for 35-45 minutes, or until the cheese is bubbly and golden brown.