Ingredients for Avocado Egg Rolls With Sweet Cilantro Dipping Sauce
- 2 ripe avocados
- 1 cup sun dried tomatoes
- 1/2 cup red onion
- 1 cup fresh cilantro
- 1/2 teaspoon salt
- egg roll wrappers
- white vinegar
- Worcestershire sauce
- balsamic vinegar
- 1 tablespoon honey
- cashews
- 1 clove garlic
- green onions
- granulated sugar
- ground black pepper
- ground cumin
- 2 tablespoons olive oil
- vegetable oil for frying
- 1/4 cup rice vinegar
- 2 tablespoons soy sauce
- 1/4 teaspoon sesame oil
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How to Make Avocado Egg Rolls With Sweet Cilantro Dipping Sauce
- Finely dice 1 cup tomatoes, 1/2 cup onion, and 1/2 cup cilantro. You can use a food processor for efficiency.
- In a medium bowl, gently mash 2 ripe avocados with 1/2 teaspoon salt. Add the diced tomato mixture and stir until well combined.
- Lay out egg roll wrappers on a clean surface. Distribute the avocado filling evenly along the bottom third of each wrapper.
- Position a wrapper with a corner pointing towards you.
- Fold the bottom corner up and over the filling.
- Fold in the side corners, then tightly roll the egg roll towards the top corner.
- Lightly wet the top corner of the wrapper with water to seal.
- Fold the top corner over and press firmly to seal the egg roll completely.
- Repeat steps 3-8 with the remaining egg roll wrappers.
- Heat 2-3 inches of vegetable oil in a large skillet or wok to 350°F (175°C). Carefully add egg rolls and fry for 3-4 minutes, or until golden brown and crispy, turning occasionally.
- Remove egg rolls and place them on a paper towel-lined plate to drain excess oil.
- Slice the egg rolls diagonally and serve immediately.
- **To make the sweet cilantro dipping sauce:** Combine 1/2 cup packed fresh cilantro, 1/4 cup rice vinegar, 2 tablespoons soy sauce, 1 tablespoon honey, 1 clove garlic, and 1/4 teaspoon sesame oil in a blender or food processor.
- Blend until smooth and well pureed.
- With the blender running, slowly drizzle in 2 tablespoons of olive oil until emulsified.
- Refrigerate the sauce until ready to serve. The flavors will meld beautifully.
Nutrition Information (Approximate per serving)
Sodium
16 g
Sugar
110g
Fat
20g
Carbs
19g
