Ingredients for Bacon Turkey Bravo Sandwich
- 1/4 cup mayonnaise
- Ketchup
- Lemon Juice
- Dried Mustard
- Worcestershire Sauce
- Tabasco Sauce
- 2 slices bread
- 2-3 leaves romaine lettuce
- 2 slices tomatoes
- 3-4 slices smoked turkey breast
- 1-2 slices smoked Gouda cheese
- 2-3 slices bacon
- 2 tablespoons Dijon mustard
- 1 tablespoon apple cider vinegar
- 1 teaspoon honey
- 1/2 teaspoon smoked paprika
- 1/4 teaspoon garlic powder
- 1/4 teaspoon black pepper
- pinch of cayenne pepper (optional)
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How to Make Bacon Turkey Bravo Sandwich
- **Spicy Dressing:**
- In a small bowl, whisk together 1/4 cup mayonnaise, 2 tablespoons Dijon mustard, 1 tablespoon apple cider vinegar, 1 teaspoon honey, 1/2 teaspoon smoked paprika, 1/4 teaspoon garlic powder, 1/4 teaspoon black pepper, and a pinch of cayenne pepper (optional).
- Stir until well combined. Refrigerate for at least 30 minutes to allow flavors to meld. (Makes approximately 1 3/4 cups)
- **Sandwich Assembly:**
- Spread 2 tablespoons of the chilled dressing on one slice of your favorite hearty bread (e.g., tomato basil).
- Layer 2-3 large lettuce leaves, 2 slices of tomato, 3-4 slices of turkey breast, 1-2 slices of Gouda cheese, and 2-3 slices of crispy cooked bacon on top of the dressing.
- Top with the second slice of bread.
- Serve immediately and enjoy your gourmet sandwich!
Nutrition Information (Approximate per serving)
Sodium
128 g
Sugar
130g
Fat
15g
Carbs
21g
