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Sauteed Shrimp With Curried Banana Sauce Recipe

Dive into a tropical culinary adventure with this vibrant Sauteed Shrimp with Curried Banana Sauce recipe! Sweet bananas blend seamlessly with fragrant curry spices to create a luxuriously creamy sauce that perfectly complements succulent, sauteed shrimp. Ready in just 20 minutes, this dish is a quick and exotic weeknight meal or impressive appetizer.

Prep Time 10 mins
Cook Time 20 mins
Calories 391.5 kcal
Protein 52g
Rating 4.0 (1 Reviews)
Sauteed Shrimp With Curried Banana Sauce 14

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Chef Forktionary, author of this recipe

Recipe adapted from Food.com. Standardized by Forktionary.

Ingredients for Sauteed Shrimp With Curried Banana Sauce

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How to Make Sauteed Shrimp With Curried Banana Sauce

  1. Melt butter in a large skillet over medium heat. Add onion and garlic; sauté for 2-3 minutes until softened.
  2. Add shrimp to the skillet and cook for 3-4 minutes per side, until pink and cooked through.
  3. In a separate bowl, mash bananas. Stir in curry powder, coconut milk, lime juice, salt, and pepper.
  4. Pour banana mixture over the shrimp in the skillet. Cook for 2-3 minutes, stirring gently, until sauce is heated through and slightly thickened.
  5. Garnish with fresh cilantro, if desired. Serve immediately with rice or naan bread.

Nutrition Information (Approximate per serving)

Sodium

54 g

Sugar

47g

Fat

24g

Carbs

8g

Recipe Categories (Choose a category and find related recipes!)

Starters Appetizers & Snacks Main Courses Lunch Main Dish / Dinner Seafood Shrimp Recipes Asian Indian Caribbean Gluten Free Summer Recipes 30 Minutes Or Less

Recipe Tags (Choose a tag and find related recipes!)

30 Minutes Or Less Time To Make Course Main Ingredient Preparation Condiments Etc Seafood Shrimp Dietary Low Calorie Low Carb Low In Something Shellfish