Forktionary

Asian Pork Patties Recipe

Spice up your dinner party with Rodney Dunn's sensational Asian Pork Patties, originally featured in the March 2001 issue of Australian Good Taste magazine! These flavorful patties are perfect as a delicious appetizer or light meal. Customize the heat – add chilies for a fiery kick or omit them for a milder dish. Get ready to impress your guests with this easy-to-follow recipe.

Prep Time 15 mins
Cook Time 27 mins
Calories 223.6 kcal
Protein 22g
Rating 5.0 (6 Reviews)
Asian Pork Patties

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Recipe Author

Chef Forktionary, author of this recipe

Passionate home cook & Forktionary contributor.

Ingredients for Asian Pork Patties

  • 350g (11 oz) ground pork
  • Carrot
  • Green Beans
  • Red Onion
  • Ground Coriander
  • Fish Sauce
  • Egg
  • Peanut Oil
  • Green Chili
  • Lime, Juice Of
  • Caster Sugar
  • Butter Lettuce

How to Make Asian Pork Patties

  1. Combine ground pork, soy sauce, brown sugar, ginger, garlic, and cornstarch in a large bowl. Gently mix until just combined; do not overmix.
  2. If using, finely chop the chilies and add them to the pork mixture. Mix well.
  3. Shape the pork mixture into small patties, about 2 inches in diameter and ½ inch thick.
  4. Heat the vegetable oil in a large non-stick skillet over medium-high heat.
  5. Cook the patties for about 4-5 minutes per side, or until golden brown and cooked through. Adjust cooking time depending on the thickness of the patties.
  6. Serve immediately. Garnish with extra chopped chilies (optional) and fresh coriander (cilantro) if desired.

Chef's Tip for Extra Flavor

Small additions can make a big impact! Try a sprinkle of fresh herbs, a dash of your favorite spice blend, or a squeeze of citrus just before serving to really enhance the flavors of your dish.

Nutrition Information (Approximate per serving)

Sodium

21 g

Sugar

10g

Fat

27g

Carbs

1g

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Lactose 30 Minutes Or Less Time To Make Course Main Ingredient Cuisine Preparation Occasion South West Pacific Appetizers Pork Vegetables Asian Australian Vietnamese Easy Beginner Cook Dinner Party Stove Top Dietary Spicy Gluten Free Low Carb Egg Free Free Of Something Low In Something Meat Greens Lettuces Onions Taste Mood Savory Equipment Presentation Served Hot